Description
Born in San Antonio and inspired by the bayous of Louisiana, this thin vinegar-forward hot sauce blends habanero heat with classic cayenne spice and ripe tomatoes for a clean, Southern burn. Splash it on brisket, oysters, tacos, eggs or anything that needs real Texas flavor.
This food is made in a home kitchen and is not inspected by the Department of State Health Services or a local health department.
Due to Cottage food laws in the state of Texas shipping of this item is not allowed. You may purchase online and make pick arrangements with River City Sauces by calling (210) 504-6902.
